Selcuk Journal of Agriculture and Food Sciences

e-ISSN: 2458-8377

Owner on Behalf of Selcuk University

Prof. Dr. Hüseyin YILMAZ (Rektor)

Editor

Prof. Dr. Ercan Ceyhan

About

Start of Publishing: 2015

Frequency of Publication: 3 issues per year

Publisher: Selcuk University Press

The Selcuk Journal of Agriculture and Food Sciences includes original scientific publications. Except for editorial studies, all published articles are subject to a double-blind peer-review process. Selcuk Journal of Agriculture and Food Sciences published by the Faculty of Agriculture, Selcuk University 3 times a year in April, July and December since 1992. The journal invites original research papers containing new insight into any aspect of Agricultural and Food Sciences. The publication language of the journal is English.

Index

TR Dizin

ERIH PLUS

CAB Abstracts/Global Health

CAB Abstracts/Veterinary Science Database

EBSCO - Food Science Source

EBSCO - Academic Search Main Edition

EBSCO - Academic Search Alumni Edition

EBSCO - Academic Search Premier

EBSCO - Academic Search Complete

EBSCO - Academic Search Elite

EBSCO - Academic Search Ultimate

Web: https://dergipark.org.tr/en/pub/selcukjafsci